There are many delicious ways to enjoy espresso, but one that couldn’t be more classic is the Vanilla Latte. Just a few ingredients make up this favorite: Signature espresso, a little sugar, frothy steamed milk, and vanilla syrup.
This is my guilty pleasure. I’d take a latte over a plain jane coffee any day.
Ever since I got my Nespresso Delonghi, I’m able to make my own homemade vanilla latte’s at home.
Ingredients I use:
- espresso pod or highly concentrated coffee
- your choice of milk (whole, 2% fat free, almond, soy, etc.)
- vanilla flavor
- sugar
I like it a little sweet so I add about a teaspoon of sugar and 1 pump of vanilla syrup to my empty cup.
Then I add the espresso pod to the machine and select a single shot of espresso.
Stir it to make sure the sugar/syrup mixes well.
The hot milk then dispenses with a thick, frothy foam. (my favorite part!)
I give it one last stir to even out the flavors and viola! Enjoy 😉
See my in-home coffee bar here.
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